24-322 Heat Transfer

10 units, Carnegie Mellon University

Introduction to basic concepts of engineering heat transfer. Steady and transient heat conduction in solids, including the effect of heat generation. Finned surfaces. Correlation formulas for forced and free convection, condensation, and boiling. Design and analysis of heat exchangers. Radiation heat transfer. Problems in combined convection and radiation. Measurement techniques. 3 hrs. lec., 1 hr. recitation.

Prerequisites: 21-260 (min C) and 24-221 and 24-231

Offered: Fall 2026, Fall 2025

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